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French macarons are a classic and favorite cookie of mine! It took me a long time to perfect my recipe and I just love coming up with fun & new flavor combinations!!


Made with cage free egg whites, almond flour, powdered & cane sugar - vegan food coloring - zests, juices, herbs, teas, spices, nuts, puree's, curds, jams/jellies, raw organic local honey, freeze dried fruits, cocoa powder, high quality chocolate, vegan butter, almond or oat milk, and lots of love!

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